15A NCAC 18A .1822      MANAGEMENT AND PERSONNEL

(a)  Bed and breakfast homes or bed and breakfast inns shall comply with Parts 2-1 through 2-4 of the Food Code as amended by Rule 15A NCAC 18A .2652, with the following exceptions:

(1)           Food preparation shall not be prohibited in a bed and breakfast home or bed and breakfast inn.

(2)           Nothing shall prohibit family style dining or return to self-service areas such as buffets in a bed and breakfast home or bed and breakfast inn.

(3)           The requirement in Section 2-102.12 of the Food Code as amended by Rule 15A NCAC 18A .2652 shall be effective one year after the effective date of this Rule.

(b)  Lodging establishment employees shall comply with the requirements of Sections 2-301.11, 2-301.12, 2-301.14, 2-301.15, 2-304.11, 2-401.11, 2-401.12, and 2-403.11 of the Food Code as amended by Rule 15A NCAC 18A .2652.

History Note:        Authority G.S. 130A-4; 130A-6; 130A-248;

Eff. October 1, 2017.